MYSTERY GEM | FERGUSON VALLEY, TEMPRANILLO 2023

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Minimum purchase any 12 bottles sitewide.

Tempranillo may be Spain’s signature red, but it finds a new rhythm in WA’s Ferguson Valley. The 2023 vintage is all about vibrancy; a modern, fruit-driven expression with just enough savoury spice to keep you coming back for more.

Fermented in open fermenters to enhance aromatics, this Tempranillo underwent a short, five-day fermentation before being pressed to tank for malolactic fermentation. From there, it spent time in seasoned oak to build body without overshadowing the fruit. The result? A wine with structure, succulence, and serious crowd-pleasing energy.

Whether it’s pizza night, slow-cooked ragu, or a classic lasagne, this wine slots in perfectly. It’s bold without being heavy, plush without being sweet, and a delicious match for tomato-based meals and midweek catch-ups alike.

A plush, fruit-driven red with savoury undertones and youthful vibrancy.

Colour: Vibrant purple.

Nose: Lifted aromas of dark cherries and plums, with a hint of baking spices.

Palate: Juicy flavours of ripe dark cherries, strawberries and red plums dominate the palate

Food Pairing: Tempranillo is a great match for foods with a tomato based sauce, think lasagne, pizza, and spaghetti bolognese.

TBA